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$0.90 / per serving


Puerh (Ripe)
Origin: Mengku, Yunnan, China


An accessible form of ripe puerh that taste wonderfully dynamic and invigorating. The clusters of tea leaves are formed naturally from the heat, moisture and compression during the fermentation and "piling" process of production. A 2012 vintage.

Old Dome 老茶頭

Style of Production: Puerh (Ripe)
  • Aroma: earthy & sweet
    Appearance: clusters of dark brown leaves
    Liquor: deep red with brown notes
    Taste: smoothy earthy tones with lingering sweet finish

For Your Consideration